₹400.00 - ₹240.00
(as of Dec 07,2021 03:29:25 UTC – Details)
Mace has a unique use in traditional Indian receipes. You can use it as both a savory as well as sweet flavor enhancer, utilized as a spice on roast meats or even in things such as cakes or scones. Though mace has lots of health benefits, it must be used in controlled amounts.
Mace Is Yellowish-Tan To Reddish-Tan In Colour, Made Up Of Flat, Hornlike, Shiny Branched Pieces With A Fragrant, Nutmeg Like Aromatic Odour And Warm Taste
It is also added to sweet puddings, muffins, cakes and breads to impart its flavour
It is also used in cakes, pastries, donuts, curries, soups cream sauces, and other sweet recipes
Store mace (javitri) in airtight containers in cool dark place